I readily acknowledge the fact that I haven’t lived my life quite up to Otzi standards—I don’t have any tattoos (that I know of), I’ve never killed anybody (that I know of), I don’t own a cape…the list goes on—but I hope that when hikers find my frozen corpse, thousands of years in the future, they’ll be as thrilled with it as they are with Otzi. Honestly, every millimeter of our leathery friend is getting the once over and the double take.
Scientists figured out what Otzi’s last meal was years ago (they practically dove into his stomach), but they’re still going over the most minute of minutia of the iceman’s guts. And, you know what? I’m into it.
Archaeobotanists and moss-experts are the last to have taken a swing at Otzi. They have found trace remains of six different kinds of moss in Otzi’s intestines, and were able to identify them under a microscope. None of those moss varieties, interestingly, are the kinds of moss that you’d eat (if there are any kinds of moss you’d eat). They do, nonetheless, add to the details of Otzi’s life.
One of the kinds of moss, the scientists guess, was used to wrap one of Otzi’s last meals (sort of a fuzzy saran wrap, I guess), another probably got into his water, and another was most likely used as a dressing for a wound (he probably chewed it up and swallowed a little). At least one of the mosses, however it got into him, isn’t known to grow in the region where Otzi was found, adding another location to Otzi’s travel diary. So cross that off your bucket list, little dude.
None of this information is insulating my attic, or buying me dinner, but I still think it’s pretty cool. The same sort of forensic techniques we might use to solve a murder today are being used to learn about the life of a guy who died 53 centuries ago. I like it.