I posted this picture a few days ago on Facebook and got a ton of comments. Apparently, I am not the only one that does this. I also thought this was something new, but a friend pointed out that I did this since I was 14 (9th grade sleepovers). My husband is really creeped out by it and he has to physically push my arm back down. Has anyone else ever experienced this? Does anyone know what causes this? The human body sure does weird things!!
Courtesy My Husband
Another Experimonth I am working on is "My how you have grown". I started out by posting a recent picture of me:
Courtesy My Husband
From there the converstation went into Horror Movies, favorites, and what we like about them. I mentioned that I like being scared and that adrenaline rush you get from the suspense. I didn't put any thought into why until I received this comment:
"Kiki, do you think your "need for scary/adrenaline rushes" is a result of genetics or your environment growing up?"
My head started spinning!! I needed to respond right away because I never thought about the things I do now being a reflection of either genetics or my environment. So, I responded immediately. This is what I wrote:
"ooohhh, good question!! Most "people" would say it probably stems from my parents divorce when I was 10. Until I left for college,I had to deal with my parents crazy relationships (my parents got along with each other fine, it was their boyfriends/girlfriends that was crazy). I guess I really never had "normal" growing up, so I like horror/suspense movies because they aren't "normal".
I love goofy/raunchy comedies as well, but NOT romantic comedies (unless the couple does NOT end up together). I find romantic comedies fake (yeah, i know, a pot calling the kettle black)....I get so mad when they end up together in the end because in the real world, that isn't how it works. It frustrates me and I actually get angry at the movie!! Blue Valentine was good because (spoiler alert!) they didn't end up together.
So there is my environmental factor in a nutshell....however, I do believe that there is genetics involved as well. My mom loves Dean Koontz (horror/suspense novelist) and my dad loves crime books. I am the only one in the family though that takes it to an extreme, but that is the way I am, no gray area, all black and white.
A psychologist would love this right now. haha
That was all just a quick blurb off the top of my head, however, that question was really good and i will be thinking about this for awhile!!"
Now, like I said, this is all off the top of my head and I really want to spend more time thinking about this as I find it extremely interesting. So, the reason for my blog isn't just to share my thoughts, but also get thoughts from others on either my response above or what they think about genetic vs environmental factors playing a role in their current life.
Courtesy Mark RyanEver wonder how something as big as a sauropod dinosaur was able to grow so large? Sauropods were those huge, long-necked quadrupeds estimated to have weighed anywhere from 50 to 120 tons, and with lengths of up to 200 feet. Just seeing the skeleton of any one of them – the Apatosaurus, Diplodocus, Brachiosaurus, Ultrasaurus or any their kind – you just know those Jurassic giants had to be on a constant eating binge to maintain their massive size. But just how much food could a single area supply? Doesn’t it make sense that these critters would have eaten up any food source within the reach of their extensive necks? Then what would they do?
A new study of sauropod teeth has produced some strong evidence that the giant herbivores migrated during times of drought or other environmental stresses, searching for new untapped food and water sources. Geochemist Henry Fricke of Colorado College in Colorado Springs along with student colleagues Justin Hencecroth and Marie E. Hoerner studied the teeth of various Camarasaurus specimens comparing the ratio of oxygen isotopes found in the enamel with the ratio found in the sedimentary rock deposits where the teeth were found. By sauropod standards, Camarasaurus was one of the smaller ones, but it's the most common sauropod found in the Morrison Formation deposits.
Courtesy Public domainDuring its lifetime 145 million years or so in the past, a Camarasaurus's teeth would absorb the isotopes ratio of its environment, that is the ratio of the oxygen isotopes found in the local water supply. So Fricke’s team sampled 32 camarasaur teeth, taking measurements of the younger enamel found near the base of each tooth with the older enamel near the crown. In some cases, the isotopes ratios in the enamel matched those of the sedimentary rocks from where the teeth were found. But some enamel didn’t match. This meant the dinosaur must have migrated at some time to higher ground, more than likely in search of a better food source.
"In a theoretical sense, it's not hugely surprising,” Fricke said. “They are huge — they would probably have eaten themselves out of house and home if they stayed in one place.”
So the camarasaurs did what any hungry animal would do: they headed out in search of more food, even if it meant a migration of 200 miles into the higher regions and back. Seasonal droughts were probably another factor. The highlands would have had more rainfall and therefore more vegetation and water. When the wet season returned to the basin so would the camarasaur herds. Fricke estimates the seasonal herbivore hikes took around five months to complete. He also thinks if one kind of sauropod migrated, other genera probably did the same, and an analysis of their teeth would probably show similar results.
Courtesy Worldmapper.org / CC BY-NC-ND 2.0
(There are a lot of challenges to supporting seven billion people. Want to know more about that? Check out the University of Minnesota's Institute on the Environment, where folks are working to find solutions to some of those problems.)
That's all fascinating and all, but...what about me? Luckily, the BBC has come to the rescue with a lovely little interactive that's, well, all about me. Or you. Whatever.
For example, according to the BBC calculator,
Not too shabby!
To give you a sense of just how fast our population is growing, here's a crazy little fact: by mid-century, the world's urban population will equal the size of the world's global population in 2004. Wow. Cities are efficient, and concentrate us so that we can use land for other purposes, but they're also ecological hotspots. Curious about how your household measures up? Try the household flux calculator, or check out the Q&A with Scientist on the Spot Daniel Nidzgorski.
Oh, and let us know: #whatsyournumber ?
Courtesy Wikimedia Creative CommonsHalloween is coming up soon and what better way to scare the tar out of everybody than with another Black Plague story.
Researchers from Germany and Canada have now determined that the pathogen existing today that infects the human population with bubonic plague is the same one that caused the horrific pandemic known as the Black Plague (aka Black Death) during the Middle Ages,
In the 14th century (1347-1351) the the plague devastated much of Europe. It was brought on by the bacterium Yersinia pestis and thought to have originated in China. Rats, infested with fleas carrying the bacteria, spread the fatal pathogen via the trade routes and across Europe, wiping out one-third of the human population. This is a conservative estimate; some claim as much as 60 percent of the population was eradicated!
Whatever the case, imagine even a third of all your acquaintances, friends, and relatives suddenly dying from what one 14th century chronicler described as “so virulent a disease that anyone who only spoke to them was seized by a mortal illness and in no manner could evade death.”
And it was an extremely horrible death, to say the least, as Michael Platiensis makes clear in his writings from 1357:
“Those infected felt themselves penetrated by a pain throughout their whole bodies and, so to say, undermined. Then there developed on the thighs or upper arms a boil about the size of a lentil which the people called "burn boil". This infected the whole body, and penetrated it so that the patient violently vomited blood. This vomiting of blood continued without intermission for three days, there being no means of healing it, and then the patient expired.“
[Above quoted in Johannes Nohl, The Black Death, trans. C.H. Clarke (London: George Allen & Unwin Ltd., 1926), pp. 18-20]
The Black Plague was the second of three great waves of plague that raged across Europe during historical times. The first, known historically as the Plague of Justinian, took place in the 6th century and affected the Byzantine Empire and much of Europe. The last major wave, known as the Great Plague of London, killed about 100,000 of the city’s population in 1664-65. In the two centuries that followed, waves after wave of the plague continued to devastate the European population although on a lesser scale. These outbreaks although sometimes as virulent, were often more isolated regionally or within a city and kept Europe’s population from rebounding for a good century and a half.
The plague presents itself in three ways: bubonic, septicemic, and pneumonic. All three infections are caused by Y. pestis. With bubonic plague, the lymph nodes become painfully swollen into what are termed buboes – hence the name bubonic. Scepticemic plague, the rarest of the three forms, infects the blood. Both bubonic and scepticemic, if left untreated, result in death between 3-7 days after infection. Pneumonic is the most contagious since it infects the lungs and is easily spread through the air in a spray of water droplets. It’s also the most lethal and usually kills its victims in one to three days. Each form can present itself on its own or can progress into all three. It’s thought the Black Plague was mainly a combination of the bubonic and pneumonic forms. (The practice still used today of saying, “Bless you” after someone sneezes is a holdover from the 14th century plague) The only defense against the pandemic was avoidance of fleas and the fatally sick. Not easy to pull off when rats and the afflicted were widespread. Infected families were generally quarantined, their houses marked with a red cross, and left to fend for themselves.
The plague had a tremendous effect on European life in the Middle Ages. The Hundred Years’ War actually paused briefly in 1348 for lack of soldiers. The plague had wiped out too many of them. Economically, wages rose sharply because the workforce was also greatly reduced. Shop owners suffered because no one dared step outside the confines of their own homes, so supplies rose and prices dropped. The removal of the rotting corpses required relatives either doing it themselves and further risking infection, or paying premium prices for some other poor schlub to do it. The dead were buried as quickly as possible, often in mass graves.
In the recent research which appears in the Proceedings of the National Academy of Sciences, Dr. Johannes Krause and his colleagues extracted DNA from the tooth enamel of five corpses from one of these 14th century mass burial sites in London (under the Royal Mint!). Using the latest technology to sequence the DNA fragments, the researchers from the University of Tubingen in Germany, and McMaster University in Canada, decoded a circular genome called pPCP1 plasmid that comprises about 10,000 positions in the Y. pestis DNA. When they compared it with the genome of the pathogen’s current strain, the genetic information appeared to have changed very little over the past six centuries. (It should be noted that the researchers suspect the pathogen that occurred in the 6th century may have been a now-extinct strain of Y. pestis or one completely unrelated to bubonic plague.)
So, that means the very same nasty contagion – the one that terrorized and devastated so much of Europe for so many centuries in the Middle Ages - is still with us today. Luckily, the bubonic plague can be held at bay with antibodies if treated in time. But what happens if Yersinia pestis mutates into a strain against which current antibodies are useless? If that doesn’t make the hair on the back of your neck stand on end, I don’t know what will.
Courtesy Photo by Heather Rousseau ©Denver Museum of Nature and ScienceThe last talk I attended at the Geological Society of America (GSA) convention this past week was one of my favorites. It was an update of the Snowmastodon Project given by Kirk Johnson, chief curator at the Denver Museum of Nature and Science (DMNS). Just one year ago, a construction worker bulldozing for a dam-building project at the Zeigler Reservoir near Snowmass Village in Colorado unearthed a mammoth tusk. Paleontologists and archaeologists from the Denver museum were called in, and excavation of a small portion of the drained reservoir bottom soon got underway. The museum crew worked for just one month, until November 14, 2010, when snowfall halted the project. Then last spring scientists returned to the site and were allowed just 51 days to excavate the fossil deposits before the Snowmass Water and Sanitation District resumed their expansion work on the reservoir.
This time more research experts from the US, Canada, and England joined the dig along with a slew of interns and volunteers, totaling some 233 people working on the project. Over the next seven weeks excavation at the Zeigler Reservoir site progressed at a frantic pace. According to Johnson, anywhere from 15 to 90 diggers were on site each day digging out fossils from the ancient peat and mud deposits, from what once were the shores of a small glacial lake. Despite the short window of opportunity, the sheer number and diversity of fossils from the dig site has been truly remarkable.
Courtesy Dantheman9758 at en.wikipediaOf the nearly 5000 bones and skulls exhumed from the Snowmass fossil site, more than 60 percent were of mastodons (Mammut americanum) representing at least 30 individuals in various stages of life. The other 40 percent of the fauna included mammoths (Mammuthus columbi), camels, horses, giant bison (Bison latifrons) and ground sloths (Megalonyx jeffersonii), otters, muskrats, minks, bats voles, chipmunks, beavers, bats, rabbits, mice, salamanders, frogs, lizards, snakes, fish, and birds, and iridescent beetles. No large carnivore remains were found in the deposits, and human remains were absent as well, although archaeological techniques were used during the dig just in case any were uncovered.
Flora from the prehistoric tundra environment included pollen, green leaves and cones, and tree logs, some with their bark still intact.
So far, age estimates for the deposits range between 43, 000 to 130,000 years old although further dating tests should narrow that down.
The talk included several photos of what Johnson termed “Flintstone moments”, i.e. shots of field workers posing with massive mammoth or mastodon femurs or tibia. And Johnson marveled at the incredible state of preservation of many of the fossils displayed. Some of the bones, he said, still emitted a very strong funk.
In terms of sheer number of bones and ecological data, Snowmastodon ranks up there as probably one of the best high altitude Ice Age ecology sites in the world, and certainly the best mastodon fossil site. A team of researchers at the DMNS lab will spend the next year and a half cleaning, cataloging, and analyzing all the fossils found at the Snowmass dig site, water was to be reintroduced into the reservoir on Oct. 13. Despite the loss of the site, the field crew did a tremendous job in the time they were given to excavate the fossil-rich site. And Kirk Johnson didn’t hide his excitement. In closing his talk, he said “It was one hell of a year!”
Courtesy The Great Pack OutIn honor of National Public Lands Day (9/24/2011), my brother and I are going to spend two weeks paddling over 120 miles across the Boundary Waters Canoe Area Wilderness (BWCAW) documenting and collecting all the trash that we find. My brother and I have been paddling in the BWCAW for 23 years and over the last few years have noticed an increase in the amount of garbage we encounter on portages and at campsites. So we started wondering how much trash is actually out there. Is it isolated to the highly used areas near the edges or endemic to the entire BWCAW? In doing some research on the wilderness we discovered that the BWCAW comprises less then 1% of the U.S. National Wilderness Areas yet receives greater then 10% of the recreational activity. What effect does this recreational density have on the quality of the wilderness?
No one really knows. Studies have not been completed. That’s why my brother and I have decided to check it out. We are going to paddle the BWCAW from west to east documenting, collecting, and packing out all the trash we encounter along the way. We will inventory and catalog everything we find and create trash density maps to aid wilderness resource managers focus education and clean up efforts. Who knows, maybe we will inspire others to clean up the BWCAW next year on National Public Lands Day and every day.
Check out our blog for updates and we'll check in following the trip to report our findings.
Have you ever wanted to get involved in scientific research, but figured you weren't qualified? It turns out that scientists need help from people like you all over the world. Citizen science has been a popular pastime for nerdy types for quite a while, and now, online projects are connecting citizen scientists using social media.
What is citizen science, you ask? It takes many forms, but the ultimate goal is for normal folks like you and me to lend our time and abilities to scientists--to collect data, tag birds, photograph species--the list goes on. Amateurs help scientists by extending their observational reach--a network of 40 citizens all over the country can make more observations than 2-3 scientists in one location. They also help scientists by performing simple tasks that can be time-consuming but don't ultimately require specialized training.
Whether you're interested in plants, animals, climate, weather, pollution, or astronomy, there are plenty of ways to get involved--Cornell Lab of Ornithology's Citizen Science Central is a clearinghouse of citizen science projects. Some examples include:
You can even use your computer to model climate change. In these projects, it's important to follow directions from the scientists, to make sure your data and other contributions are usable. But no matter how you get involved, it's a great way to help develop a better understanding of the world around us, which helps pave the way for a better future.
A male in New Mexico has been confirmed as being infected with the bubonic plague; and has earned the distinction of being the first person to get it this year. The Black Plague, a flea-borne disease, has never gone completely away and individuals in some remote areas are at some risk for catching it. There are about a dozen cases in the United States from bubonic plague annually.
Plague patient admitted to New Mexico hospital
The first person in the United States this year to have the bubonic plague is a 58 year old man from New Mexico. Who this man is has not been released yet. Time states it is being kept secret for now. There are certain plague symptoms. The male had them all. He was admitted with a fever, abdominal and groin pain along with painfully swollen lymph nodes. In plague patients, lymph glands swell to the point where they're visible, which in the Middle Ages came to be referred to as a "bubo," hence the name "bubonic plague.". Wikipedia explained that "bubo" means lymph nodes. It is ancient Greek.
No need to bring out the dead
On average, there are 13 bubonic plague cases annually while 1 to 40 are typically reported, the CDC states. Without treatment, 50 to 90 percent of cases will end in death. That number drops to 15 percent when treated properly. In 2003, the World Health Organization recorded 2,118 cases in nine nations and 182 deaths. Of those cases, 98.7 percent were in Africa, as were 98.9 percent of the deaths. Most cases in the United States occur in New Mexico, according to the Miami New Times. In 2009, there were 6 New Mexico plague cases. Since 1949, there have been 262 cases total. Until the middle of the 20th century, small plague outbreaks were common. The Los Angele Times states that only then did it start to become uncommon. Outbreaks were noted in San Francisco from 1900 to 1908, and epidemics occurred in Oakland in 1919 and LA from 1924 to 1925. The plague was a real issue in 1924 in LA. There were 37 people killed from it.
Comes from fleas
"The bubonic plague, or the Black Plague or Black Death, is caused by a bacteria carried by fleas called Yersinis Pestris. Plague-infected fleas spread it by feeding on small rodents for instance prairie dogs, rats, chipmunks and ground squirrels. Individuals with pets or rodents near can have the fleas on the animal. Then, the flea can jump to the human. The disease is caused when people are bitten by fleas carrying the bacteria. There is a lot of risk in the Southwest. This is where it is the greatest. New Mexico is home to half of all cases, but other cases have occurred in Arizona, California, Nevada and Oregon. Unless the disease becomes pneumonic plague in the lungs, it is non-infections in individuals. It can help to have antibiotics. This has to be within the first 24 hrs of symptoms though.“
Courtesy Another Pint Please...Ok, Buzzketeers, buckle up for some meaty issues, juicy discussion, and humorless punnery. But first:
Do you eat meat?
Let me say off the bat that this isn’t a judgment thing. Yeah, I am judging you, but only on your grammar, clothing, height, gait, pets, personal odor, and birthday.
But not on your diet. So there will be no bloodthirsty carnivore or milquetoast vegetarian talk here. Y’all can have that out on your own time.
This is more of what I like to call an entirely unscientific poll about meat, the future, and your deepest secrets. (Depending on what you consider secret.)
When you get to the end, you can see what everyone else voted.